Seasonal Cooking

Caramelized delicata squash rings topped with cranberries, pecans, and a tangy maple-balsamic glaze.

A festive sangria mixing apple cider, wine, warming spices, and fruit—ideal for autumn celebrations and cozy nights.

French bread with cheese and olives, baked for a playful bite-size snack, great for parties or family meals.

Hearty turkey, veggies, cranberries, stuffing, and herbs baked together for a warm autumn main—great for sharing.

Fresh tangerine and lime blend for a lively, citrus-forward cocktail ideal for festive sipping.

Warming bowl with roasted veggies, quinoa, and bold toppings for flavor and comfort on chilly days.

Crunchy cucumbers tossed in tangy sesame dressing for a vibrant, flavorful dish. Perfect for sides or appetizers.

Caramelized winter roots with a savory miso glaze, perfect for a warm, wholesome side or vegetarian main.

Nutty quinoa paired with a medley of roasted seasonal vegetables and lemon-tahini dressing.