Pin A show-stopping, interactive dessert board featuring creamy cheesecake bites and an array of delicious toppings for a customizable sweet experience.
The first time I served this deconstructed dessert board at a gathering, guests loved mixing and matching the toppings, turning it into a fun and social way to enjoy cheesecake. Kids and adults alike enjoyed the creative freedom and the delicious variety.
Ingredients
- Cheesecake Bites: 16 oz (450 g) cream cheese, softened
- Cheesecake Bites: 1/2 cup (100 g) granulated sugar
- Cheesecake Bites: 1 tsp vanilla extract
- Cheesecake Bites: 1/4 cup (60 ml) sour cream
- Cheesecake Bites: 1/4 cup (60 ml) heavy cream
- Cheesecake Bites: 1 cup (120 g) graham cracker crumbs
- Toppings: 1 cup (150 g) fresh strawberries, sliced
- Toppings: 1 cup (125 g) fresh blueberries
- Toppings: 1 cup (150 g) raspberries
- Toppings: 1/2 cup (120 ml) salted caramel sauce
- Toppings: 1/2 cup (120 ml) chocolate ganache or hot fudge
- Toppings: 1/2 cup (80 g) crushed Oreos
- Toppings: 1/2 cup (60 g) chopped toasted pecans
- Toppings: 1/2 cup (60 g) mini chocolate chips
- Toppings: 1/2 cup (60 g) toasted coconut flakes
- Toppings: 1/4 cup (40 g) rainbow sprinkles
Instructions
- Cream the Base:
- In a large bowl, beat cream cheese and sugar together until smooth and fluffy.
- Add Liquid Ingredients:
- Add vanilla extract, sour cream, and heavy cream; continue beating until the mixture is creamy and well-combined.
- Form Bites:
- Using a small cookie scoop or tablespoon, form the cheesecake mixture into 1-inch balls.
- Coat and Variety:
- Roll half of the balls in graham cracker crumbs to coat; leave the rest plain for variety.
- Arrange on Board:
- Arrange cheesecake bites on a large serving board or platter.
- Display Toppings:
- Neatly arrange all toppings in small bowls or directly on the board around the cheesecake bites.
- Serve:
- Serve immediately, allowing guests to dip, drizzle, and top their cheesecake bites as desired.
Pin When I made this for my family movie night, everyone enjoyed customizing their cheesecake bites and sharing their favorite topping combinations. It quickly became a requested treat for special occasions.
Required Tools
Stand mixer or handheld electric mixer Mixing bowls Cookie scoop or tablespoon Serving platter or board Small bowls for toppings
Allergen Information
Contains dairy (cream cheese, sour cream, heavy cream), gluten (graham crackers, Oreos), and nuts (pecans). May contain soy (chocolate), coconut, and other allergens depending on topping choices. Always double-check ingredient labels if allergies are a concern.
Nutritional Information
Calories: 385 Total Fat: 26 g Carbohydrates: 32 g Protein: 5 g (per serving)
Pin This dessert board is quick to assemble and always a crowd-pleaser. Everyone leaves happy after creating their own delicious treat.
Recipe Q&A
- → How can I prepare the cheesecake bites?
Beat cream cheese with sugar, vanilla, sour cream, and cream until smooth, then shape into balls and coat with crumbs as desired.
- → Which toppings work well on the board?
Fresh berries, caramel sauce, chocolate ganache, nuts, coconut, Oreos, and sprinkles are tasty options for variety and texture.
- → Can I prepare the bites ahead of time?
Yes, chill the bites for up to a day before serving for enhanced flavor and ease of assembly.
- → Are there gluten-free alternatives?
Substitute graham cracker crumbs with gluten-free cookies to accommodate dietary needs.
- → How should I serve the board?
Arrange cheesecake bites on a platter and present toppings in bowls so guests can build their own treats.
- → What drinks pair well?
Coffee, dessert wine, or bubbly complement the sweet and creamy flavors perfectly.