# Ingredients:
→ Cheesecake Bites
01 - 16 oz cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup fresh strawberries, sliced
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Instructions:
01 - In a large mixing bowl, blend softened cream cheese and granulated sugar using a stand mixer or electric handheld mixer until light and fluffy.
02 - Mix in vanilla extract, sour cream, and heavy cream until homogenous and creamy.
03 - Portion the mixture into 1-inch balls using a cookie scoop or tablespoon.
04 - Roll half of the cheesecake bites in graham cracker crumbs for texture and visual variety, leaving the remaining ones plain.
05 - Place all cheesecake bites neatly onto a large serving platter or board.
06 - Set out toppings in individual small bowls or arrange them directly around the bites for an interactive board presentation.
07 - Serve immediately, allowing guests to customize with preferred toppings, dips, or drizzles.