Pin A vibrant and refreshing appetizer featuring crisp cucumber and carrot slices arranged in an elegant fan shape, served with a creamy herbed yogurt dip Perfect for parties or healthy snacking
This veggie platter was a hit at all my family gatherings Everyone loved the creamy dip paired with the crunchy vegetables
Ingredients
- Vegetables: 2 large English cucumbers 4 large carrots 1 red bell pepper 1 yellow bell pepper 1 cup cherry tomatoes 1 cup sugar snap peas
- Dip: 1 cup Greek yogurt (plain, full-fat or low-fat) 2 tbsp fresh chives, finely chopped 1 tbsp fresh dill, chopped 1 tbsp fresh parsley, chopped 1 tbsp lemon juice 1 small garlic clove, minced Salt and black pepper, to taste
Instructions
- Step 1:
- Wash all vegetables thoroughly
- Step 2:
- Slice cucumbers diagonally into 1/4-inch thick ovals Arrange slices in overlapping rows to form a fan shape on a large serving platter
- Step 3:
- Peel carrots, then slice diagonally into thin ovals, similar in size to the cucumber slices Arrange next to the cucumber, continuing the fan pattern
- Step 4:
- Cut bell peppers into thin strips Arrange them in sections beside the cucumbers and carrots for added color
- Step 5:
- Place cherry tomatoes and sugar snap peas in clusters at the base or sides of the fan for visual contrast
- Step 6:
- In a small bowl, combine Greek yogurt, chives, dill, parsley, lemon juice, minced garlic, salt, and pepper Mix well
- Step 7:
- Spoon the dip into a small serving bowl and place it on or beside the platter
- Step 8:
- Serve immediately, or cover and refrigerate until ready to serve
Pin My kids always ask for this platter at birthday parties It brings everyone together around fresh and healthy snacks
Required Tools
Large serving platter Sharp knife Vegetable peeler Small mixing bowl Spoon
Allergen Information
Contains dairy (Greek yogurt) To make dairy-free, use plant-based yogurt alternatives Always check labels for hidden allergens
Nutritional Information
Calories 90 Total Fat 2 g Carbohydrates 14 g Protein 5 g per serving
Pin This refreshing platter is perfect for any occasion and offers a colorful way to enjoy fresh vegetables
Recipe Q&A
- → How do I create the fan shape with the vegetables?
Slice cucumbers and carrots diagonally into thin ovals, then arrange them in overlapping rows on a large platter to form an elegant fan pattern.
- → Can I substitute ingredients for dietary needs?
Yes, to make the dip dairy-free, you can use plant-based yogurt alternatives while keeping the fresh herb flavors intact.
- → What herbs enhance the yogurt dip?
Fresh chives, dill, and parsley provide a bright herbal note that complements the creamy yogurt base nicely.
- → What other vegetables can I add to complement the platter?
Adding colorful veggies like radishes or blanched asparagus can bring variety and visual contrast to the presentation.
- → How should I serve this arrangement for the best experience?
Serve immediately for optimal freshness or cover and refrigerate briefly before serving to keep the vegetables crisp.