What type of candies work best?

Hard peppermint candies are ideal as they soften well without bubbling and hold shape once cooled.

Can I use colored peppermint candies?

Yes, using various colored candies can create vibrant and visually appealing bows.

Bake them for 3 to 5 minutes until the candies start to soften but do not bubble or overheat.

Arrange candies in overlapping circles then gently press the center while warm using a greased spatula or tongs.

Store in an airtight container once completely cool and firm to maintain crispness and freshness.

Yes, sprinkle edible glitter or sprinkles before the candies fully set for added festive flair.

Festive, crunchy peppermint bows made quickly with crushed candies—perfect for holiday decorating, gifting, or topping desserts.

I love making these peppermint bows every holiday season because they add a festive touch and are so simple to prepare.

Step 1:: Line a baking sheet with parchment paper and lightly grease it.
Step 2:: Preheat the oven to 150°C (300°F).
Step 3:: Unwrap the peppermint candies and arrange them in bow shapes (two overlapping circles joined in the middle) on the prepared baking sheet leaving space between each bow.
Step 4:: Bake for 3 5 minutes or until candies soften and start to melt together (do not let them bubble).
Step 5:: Remove from the oven While warm use a greased spatula to gently press candies together at the center to form a bow shape If desired gently pinch the center with greased tongs or fingers for definition.
Step 6:: Let bows cool completely on the baking sheet.
Step 7:: Sprinkle with edible glitter or sprinkles before the candies set if desired.
Step 8:: Once cool and firm carefully remove from parchment paper and store in an airtight container.

My family enjoys making these peppermint bows together each year which adds joy to our holiday traditions.

Perfect for decorating cakes cupcakes or as edible holiday ornaments.

Baking sheet Parchment paper Oven Greased spatula or tongs

Contains no common allergens Double-check candy labels for possible traces of nuts dairy or gluten if highly sensitive.

These peppermint candy bows are sure to brighten any holiday celebration with their festive look and sweet taste.

→ What type of candies work best?: Hard peppermint candies are ideal as they soften well without bubbling and hold shape once cooled.
→ Can I use colored peppermint candies?: Yes, using various colored candies can create vibrant and visually appealing bows.
→ How long should I bake the candy bows?: Bake them for 3 to 5 minutes until the candies start to soften but do not bubble or overheat.
→ What is the best way to shape the bows?: Arrange candies in overlapping circles then gently press the center while warm using a greased spatula or tongs.
→ How should I store the finished bows?: Store in an airtight container once completely cool and firm to maintain crispness and freshness.
→ Can I add decorations?: Yes, sprinkle edible glitter or sprinkles before the candies fully set for added festive flair.