# Ingredients:
→ Cookies
01 - 12 Oreo cookies or similar chocolate sandwich cookies
→ Coating & Decorations
02 - 8 oz white chocolate or white candy melts
03 - 24 mini chocolate chips for eyes
04 - 12 orange sprinkles or mini orange candies for noses
05 - 36 mini chocolate chips or black sprinkles for mouths
06 - 12 red or green candy-coated chocolates for earmuffs
07 - 6 licorice strings or fruit leather strips for scarves
08 - 12 paper lollipop sticks
# Instructions:
01 - Line a baking tray with parchment paper to prevent sticking.
02 - Gently insert a lollipop stick into the center of each Oreo cookie, twisting carefully to avoid breakage.
03 - Melt the white chocolate or candy melts in a microwave-safe bowl using 20-second intervals, stirring until smooth.
04 - Dip each Oreo pop into the melted coating, fully covering the cookie. Allow excess to drip off before placing on the prepared tray.
05 - Immediately decorate each pop by placing two mini chocolate chips for eyes, an orange candy for the nose, three mini chocolate chips or sprinkles arranged in a smile for the mouth, candy-coated chocolates on each side for earmuffs connected with a loop of licorice or fruit leather, and tie a strip of licorice or fruit leather around the stick as a scarf.
06 - Allow the pops to set at room temperature or refrigerate for approximately 15 minutes until the coating is firm.
07 - Present the finished pops for immediate enjoyment.
